Latest News - vegconomist - the vegan business magazine
2 days ago · Latest news and current trends from the vegan business world. Discover the growing market for plant-based products and stay up to date on cellular agriculture.
Veganuary 2025’s “Weird?” Challenges Public’s ... - vegconomist
Dec 9, 2024 · Last year, a survey conducted six months after Veganuary found that 80% of participants had reduced their animal product consumption by 50% or more, while 28% had opted to remain fully vegan. “Most of us see the food we grew up with as ‘normal’, but when we stop to ponder the practices behind many familiar foods, they start to look a little bit weird,” said Toni Vernelli, Veganuary’s ...
3 New Plant-Based Milks from GROUNDED, Whole Moon, and …
Oct 24, 2024 · Three new plant-based milk products have recently launched in the US, signaling continued growth and diversification in the plant-based beverage market.. Despite an eight percent decline in unit sales, the plant-based milk category remains the largest in the US plant-based sector, generating $2.9 billion in annual sales, according to Statista.
Plant-Based Leaders Demand Change, Signing Collective
Dec 2, 2024 · At this year’s COP29 hosted by the Azerbaijan capital Baku, the conversation around the climate impact of our global food system was once again stifled, despite various non-profits and groups calling on world leaders to reform food and agricultural policies.. Amid the ongoing natural disasters taking place with regularity around the planet, notably absent from the majority of political and ...
Upfield Rebrands to Flora Food Group as Part of "Large-Scale ...
Sep 19, 2024 · Major plant-based food company Upfield Group B.V. has announced that it is changing its name to Flora Food Group B.V., in a move described as “a substantial step in the company’s evolution”.. Flora Food Group says the new name reflects its mission to provide products that are more affordable and sustainable than their dairy equivalents.
Op Ed: William Grand, CEO, NutriFusion, How Plant-Based and Cell …
Dec 19, 2024 · Plant-based and cell-based foods as champions in solving world hunger. By William Grand, CEO, NutriFusion. Did you know that the number of individuals struggling with hunger worldwide has gone up by 152 million since 2019?1 However, through the use of plant-based and cell-based foods, there is an opportunity to make a real difference in the face of global hunger, not just in access to food ...
The Voglhaus in Konstanz: Pioneering Biocyclic Vegan Gastronomy
Nov 28, 2024 · The Voglhaus is not just a place for good coffee and tasty food but also a pioneer in sustainable gastronomy. By choosing to rely increasingly on biocyclic vegan products, the café goes a step further than many other gastronomic establishments.It combines ethical and ecological principles with culinary quality, proving that …
Why is Europe Leading the World in Plant-based Options? With …
Dec 11, 2024 · Why is Europe leading the world in plant-based options? Pascal Bieri, Co-Founder of Planted joins CEO of VegTech Invest and host Elysabeth Alfano on The Plantbased Business Hour to discuss the struggles and successes of the European market and the recent turn towards sustainable eating.. Specifically, they discuss:
French Market for Plant-Based Alternatives Continues to Grow …
Dec 3, 2024 · A new report by GFI Europe, based on retail data from Circana, has found that the French market for plant-based alternatives is still growing despite rising food prices.. Between 2021 and 2023, plant-based value sales increased by 18%, while volume sales were up 2%. This was despite food price inflation reaching a record high of 15.9% in March 2023.
Quorn Foods: “We Are Expecting the Category to Recharge
Jan 19, 2024 · Launched in 1985, Quorn Foods is one of the UK’s oldest and most successful meat alternative brands. The company was the first to recognise the potential of mycoprotein, a form of single-cell protein derived from fungi, as a healthier and more sustainable protein source.