Rocket on pizza, also known as arugula, is a leafy green vegetable that is commonly used as a topping on Italian pizzas. It adds a peppery and slightly bitter flavor to the pizza, which complements the other ingredients perfectly.

Rocket, also known as arugula, is a leafy green vegetable that is often used as a topping on pizzas. It has a slightly peppery flavor and adds a fresh, crisp texture to the pizza. In addition to its unique taste, rocket is also packed with nutrients, making it a healthy and delicious addition to any pizza. Do you like this article?

Mar 10, 2017 · A thin, crispy crust topped with mozzarella, sun-dried tomatoes, pancetta and a good drizzle of caesar dressing. If you don’t have enough time to make your own pizza dough, you can use ready-made pizza bases instead.

Spoon the tomato sauce onto the pizza base. Drain the soft mozzarella and tear it onto the pizza. Sprinkle with the grated mozzarella. Bake in the oven for 15 min until the cheese is golden. Meanwhile, rinse and dry the rocket leaves. Shave the Parmesan and mix it with the rocket.

Rocket is a key ingredient in many classic Italian dishes, including pasta alla carbonara, pizza margherita, and bruschetta. It is also used in a variety of salads, such as the classic Italian salad caprese, which features fresh mozzarella, tomatoes, and basil.

Scatter the rocket leaves on the hot pizzas and serve. The Rocket Pizza recipe out of our category Pizza! EatSmarter has over 80,000 healthy & delicious recipes online. Try them out!

PIZZA TOPPINGS - tomato pizza sauce - smoked mozzarella - Parma ham - rocket leaves- pecorino cheese- extra virgin olive oil for serving

Sep 21, 2022 · As a vegetable, Rocket is a fairly common pizza topping. You need to know though, that typically it is added after the pizza is cooked; otherwise the leaves will burn too much. Rocket is so good on so many different pizzas, and pairs well with many other toppings.

Jan 25, 2017 · 1 cup loosely packed rocket leaves, handful fresh basil leaves. Pizza dough. 1/2 tsp caster sugar. 2 tsp instant yeast. 2 tbsp olive oil, plus more for oiling the bowl and after kneading the dough

Rocket, or “rucola,” transforms Italian pizza by adding a fresh, slightly peppery flavor that contrasts with traditional toppings. When combined with rich cheeses like Gorgonzola and Taleggio, rocket provides a refreshing balance.