Airline food is usually not the highlight of someone’s flight, but that could be changing — if you’re in first class ...

South Korea is stepping up efforts to address labor concerns in its fisheries sector as it seeks to avoid potential US import restrictions that could jeopardize its $1bn seaweed export target ...

I’d say the conditions for this season look better than what we’ve seen for years – it looks very promising’ — Ben Blakey, Northline Seafoods ...

The Matunuck Oyster Bar in the US state of Rhode Island initially started out as an oyster farm before owner Perry Raso bought a restaurant with commercial docks ...

The UK had pledged to implement stronger protections by the end of 2024, but this deadline has passed, and no new timeline has been announced by the new government ...

Norwegian salmon producer Mowi has launched Mowi Signature, a new product line and program targeted specifically at US foodservice professionals. The world's largest producer of Atlantic salmon said ...

Ensilage is the process where fish by-products streams, or remaining raw materials, are processed in a tank and pH adjusted to eliminate any bacterial growth ...

Firda Sjofarmer bought a plot of land in Hyllestad village, Vestland to build a farming facility in the harbor, but now ...

Undercurrent News has added US longline headed and gutted (H&G) Pacific cod pricing to its price reporting service. The ...

The agreement, which took effect by May 14, reduces the current US tariff on Chinese imports from 145% to 30%, while China's ...

With these promising new hires, GAPP is essentially becoming the ‘communications department’ for the [pollock] industry and ...

It is just a total violation of privacy; my personal phone has nothing to do with fishing activities’– Jason Sullivan, Newfoundland crab harvester and vice president of the FFAW ...