The Norwegian University of Life Sciences (NMBU) has released a new study showing that probiotic bacteria can help reduce mortality in the aquaculture industry.

Canadian-Belgian project reports "significant boost" to salmon health with new mycelium feed ingredient. Researchers from Onda and Citribel say feed ingredient's immunostimulatory effect could ...

As Salmon Scotland trade body CEO Tavish Scott noted in congratulating Mowi on its 60th anniversary, "Since the first salmon ...

Young aquaculture professionals join the conversation at FEAP NextGen Academy. First edition of the training event, organised by the Federation of European Aquaculture Producers, brought together 15 ...

In 2022 was named the Rising Star at the Women in Scottish Aquaculture (WiSA) Awards. The annual WiSA awards highlight the important role female talent plays in Scotland's valuable seafood production ...

Irish #seafoodprocessors explore new opportunities for underutilised #fish species. Species such as #spurdog, #megrim and ...

A new £3m research project led by the University of the West of Scotland (UWS) aims to improve the sustainability and ...

The quota may be adjusted as new information on environmental conditions and resource availability becomes available.

Australia's Clean Seas Seafood to be acquired by Yumbah in proposed merger. The Clean Seas board has unanimously voted in ...

It is betting on cobia - or "sugi" - to meet challenges such as rising seawater temperatures and higher feed prices.

The GeNA Project in Thailand focuses on rice-fish farming, a nature-based method that promotes food security. A Memorandum of Understanding (MoU) was signed between Prof. Pai-Chi Li, President of AIT, ...

The Directorate of Fisheries of the Government of Goa, located in the western part of India, will allow the farming of fish ...