Let's fire up those grills, light up the fireworks and have ourselves an All-American 4th of July feast! This post appeared ...

I say almost impossible, because if I only had room for one summer side on my plate it would be baked beans. It doesn’t ...

Cut the hot dogs and transfer to a foil pan. Cut the hot dogs into 1 1/2-inch pieces and transfer them to a foil pan. Add 4 tablespoons of unsalted butter, 1/4 cup light or dark brown sugar, and 1/2 ...

Hot summer weather calls for lighter eating, and if your rich, creamy salad dressings aren’t doing it for you on those hot summer days, then it’s time to whip up Martha Stewart‘s go-to four-ingredient ...

Throw two packages of beef hot dogs in a large zip-top bag with yellow mustard, brown sugar, cayenne pepper, onion powder, ...

Set the skillet over high heat and cook the chicken until it starts to brown, 5 minutes. Transfer the skillet to the oven and roast the chicken for 30 minutes, until the skin is browned and the ...

Frequent use of high-sodium condiments can contribute to exceeding the daily recommended sodium limit of 2,300 mg. Too much sodium is associated with high blood pressure and increased risk of heart ...

In a very large skillet, heat 2 tablespoons of the oil. Season the chicken with salt and pepper and add it to the skillet in a single layer. Cook over high heat, turning once, until browned but ...

Who doesn’t love a good hot dog? And Louisville knows its way around a hot dog. Here are 15 places to find a tasty hot dog ...

The vibrant yellow base stays true to classic form while green flecks hint at the spice lurking within. Not overwhelmingly ...

If you end up with mustard on your favorite shirt while chowing down on a Fourth of July hot dog, baking soda can help remove ...