Good old-fashioned yellow mustard is one of the most iconic condiments you can buy. Whether you're slapping it on a slice of sandwich bread or mixing it into a sauce with other ingredients ...

Q: After reading about the various uses for yellow mustard in this column, I tried it for indigestion. I have found swallowing 1 tablespoon of yellow mustard ...

Place yellow mustard, mustard, honey, cinnamon and salt in a glass or stainless steel vessel and cover with vinegar to come up about 1/2" above the mixture.

If you've realized that you're out of Dijon mustard, luckily there's another sauce that you can use in its place. Here's what ...

I've tested many of Garten's recipes, so I wasn't surprised to see the inclusion of fresh herbs. I love adding dill to egg salad, and she also swaps regular yellow mustard for whole grain ...

Combine all ingredients in a saucepan, bring to a boil then lower the heat and simmer uncovered for 30 minutes or until sauce ...

Don't skip the Dijon mustard! It acts as an emulsifier and makes the dressing creamy. Customize this recipe with herbs, sweeteners, or other flavorings to suit your family's preferences. I will always ...

To make Drummond's recipe, you'll need: 1 dozen eggs 1.4 cup mayonnaise 1 teaspoon yellow mustard 2 teaspoons chopped pickles 1 teaspoon pickle juice My grandmother's recipe uses seven ingredients ...