After a year-plus hiatus, one of the Bay Area’s most masterful yakitori chefs is back. Tommy Cleary, who was known for his expertly grilled chicken tasting menu at Hina Yakitori in San Francisco ...

This is the restaurant equivalent of a little black dress. Elegant, minimalist and sleekly noir on the outside, it’s ...

Elsewhere, Plates in Fitzrovia became the first plant-based restaurant in the UK to gain a Michelin star, while AngloThai ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

London ’s world-famous Ritz Restaurant and the innovative Soho venue Humble Chicken have both been awarded two Michelin stars ...

Barboncino, a staple wood-fired pizzeria in Crown Heights that first opened in 2011, will close at the end of February.

Avra Estiatorio: This seafood-focused, upscale Greek spot (with locations in NYC, Miami, and LA) will open at the Lyrik Back Bay development around spring 2025 and will have private balcony seating.

Torikizoku, a yakitori chain with more than 600 locations in Japan, opened its first U.S. location in Torrance on January 24, ...

What was supposed to be pleasant dinner with a friend turned into a bitter memory for a 41-year-old man from Yokohama.

Yuji Japanese restaurant, located at Junction at Krog District on the Eastside Beltline, opened on Feb. 6, offering a menu of ...

The Austin-based hospitality team expands its Uchiko footprint to the East Coast.<br /><br /> Uchiko offers various yakitori ...

India-based restaurant chain China Bistro has unveiled new outlets at Kamala Mills and Atria Mall, Mumbai, in Maharashtra province, as reported by ET Hospitality. The new outlets are among the largest ...