Never mind wing-or-drumstick: this lively Japanese grilled chicken restaurant and open kitchen serves heart, gizzard, skin ...

Torikizoku, a yakitori chain with more than 600 locations in Japan, opened its first U.S. location in Torrance on January 24, ...

Complementing their newly opened Japanese bar in Autry Park, the owners of Duckstache Hospitality — Aiko, Handies Douzo, Himari and Kokoro — are opening their latest restaurant with a split focus on ...

There’s something about skewered meats on a stick, more so if they're freshly prepared on a smoky grill right before your ...

And the ones at Yakitori One at Suntec City are no exception. Established in Beijing in 2020, Yakitori One made its overseas debut here in December 2024, specialising in chicken skewers till 2am ...

After a year-plus hiatus, one of the Bay Area’s most masterful yakitori chefs is back. Tommy Cleary, who was known for his expertly grilled chicken tasting menu at Hina Yakitori in San Francisco ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, ...

We've listed our five most read stories on The Mainichi news site, from top to bottom, that were published between Jan. 11 and 19. The first story was ...

The Austin-based hospitality team expands its Uchiko footprint to the East Coast.<br /><br /> Uchiko offers various yakitori ...

Lil' Koffeteria is joining The Quad at Brittmoore, located at Interstate 10 and Beltway 8 later this spring. It's a mini ...