The dried bean shortcuts in last week’s column show their value in a true baked bean recipe. Many modern recipes for “baked” ...

Summer rolls are packed with fresh, crunchy, nutritious ingredients. Here are some of our favorite ways to make them.

There are so many delicious plant-based options for picnics. Here are some of our favorite vegan-friendly recipes that won't ...

Chef Dora Ramírez 'veganizes' both family and traditional Mexican cuisine recipes and partners with indigenous cooks to share ...

These 10 recipes containing five vegetables or more can help you reach your 'plant points' to improve variety in your vegan ...

Real Parmigiano-Reggiano isn't a vegetarian product, due to the use of rennet during production. Alarmist headlines like to ...

Kernel was serving up plant-based burgers and vegetable side dishes on the corner of Lafayette Street and East Fourth Street.

With the weather warming it's the perfect time to try these 10 vegan spring recipes, all of which use seasonal ingredients.

Pho, consommés, and bisques are just a few of the wide array of soups you can curl up with at cozy restaurants across the ...

This year’s theme is “food connects us,” something Jews know very well. Food connects us to each other and the world around ...

Vegan collard greens have all the flavor of the classic southern side dish without the meat. They're easy to make, full of ...

When people hear “charcuterie,” they often think of meat and cheese, but these Vegan Charcuterie Board Ideas prove that a ...