Sulfur dioxide, a type of gas, is used to prevent oxidization and bacterial development in wine, says Buzinski. It can even reverse the effects of oxidation, he says. Diego Meraviglia, president ...

Australia’s Taylors is applying a forward-thinking approach in its packaging and latest launches to capture Asian market ...

These factors signal hard times for the wine industry, though experts are split on how bad the trouble will be. “This is not ...

There are the usual suspects: alcohol-free tonics, flavored supplements, and most recently, the Apothékary Wine Down Tincture ($39), which is designed to act as a wine replacement sans any ...

Ray’s Wine & Spirits, a popular Wauwatosa establishment in business for more than 63 years, will open a new location in Mequon this year as part of its first-ever expansion. Ray’s is taking over a two ...

When the bottle has been opened, air can get inside, which causes oxidation. This is something that vermouth is especially prone to since it's often made with a white wine base rather than phenol ...

Wine tasting is an excellent opportunity to explore flavors you might not encounter in your usual wine selection. While it’s helpful to know what you generally enjoy, don’t shy away from ...

Tannins are a crucial element in understanding how wine looks, tastes, and feels. They contribute to a wine’s structure, ...

Ice wine is one of the rarest wine styles and is extremely difficult to harvest. It is also one of the most misunderstood.