Simply blend silken tofu with fruits (like bananas or berries) and almond milk or orange juice until it smoothens out. This ...

Try this crispy tofu stir fry with leek and chili for an easy 20 minute meal that is flavorful and high in plant protein.

Spinach is one of those versatile, nutritious leafy greens that can be turned into several delicious vegetarian dishes ...

An easy vegan stir-fry that will get you through the ... then add the pepper and fry until the tofu for 2 minutes. Add the spinach, rice and reserved marinade and heat through for a further ...

2. Heat the oil in a large saucepan and fry the corn and leeks for 3-4 minutes until softened. Stir in the stock, tofu and beans and simmer, covered, for 5 minutes, add the spinach until wilted.

You take the tofu out, stir-fry the aromatics plus more seasonings, and toss the fried tofu back in the skillet to coat it in all those flavors before serving. By the way, note that I’m calling ...

Divide the spinach between four bowls ... add the strips of tofu and fry until they are turing golden. Stir in the soy sauce, honey and vinegar. Add the tomatoes back to the pan along with ...

Stir in the spring onions, spinach, turmeric, a good pinch of sea salt and lots of pepper. Fry for 4–5 minutes, stirring constantly, until the tofu is creamy, flaky and yellow. Drizzle the ...

Once the oil is hot, add minced garlic and cook until fragrant. Then, add the soaked tofu skin and stir-fry for 30 seconds. Add red and green capsicum, onion, and celery. Add the sweet and sour ...