If you are bored of eating the same old aloo starters, this bharwan tandoori aloo recipe is a must-try ... Place all the trimmings aside in a bowl. 2. Heat sufficient oil in a kadai. Deep-fry the ...

Savor the bold flavors of Tandoori Chicken Wrap—a healthy Indian meal packed with spices, grilled chicken, and fresh veggies, ...

These Air Fryer Tandoori Chicken Thighs are authentic and mega flavorful with a two-step marination. Made using a scrumptious ...

Set aside. Combine the ground lamb, bread crumbs, eggs, cilantro, lemon juice, tandoori spice mix, and salt in a large mixing bowl and mix by hand until thoroughly incorporated. Roll the mixture ...

Place the chicken into a bowl and sprinkle over the salt and the juice of two lemons, massaging into the chicken until well coated. Whisk the yoghurt and tandoori spice mix in a bowl until well ...

In a bowl, add four-five chicken pieces. Marinate it with curd, red chilli powder pepper, chaat masala, garam masala, salt and ginger garlic paste. 2. Once done, let it rest for a while. Then bake it ...

means the entire chicken will be exposed to the tandoori marinade and it also cooks faster. Place chicken skin side up in a shallow metal dish. Mix onions, garlic, lemon juice and zest, spices and ...