Peppermint syrup has all kinds of uses, but for the purposes of this recipe, we're going to be using it in cold brew coffee.

This copycat recipe for the Starbucks White Chocolate Macadamia Cream Cold Brew is packed with a light sweetness, a little nuttiness, and lots of bold coffee flavor. [feast_advanced_jump_to] I'll ...

Elphaba's cold brew isn't the best thing I've ever had at Starbucks, but it's a tasty choice for those who like strong coffee and peppermint. I would never choose it as my morning coffee ...