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Smithsonian Magazine on MSNNew Study Reveals How Humans Cultivated Avocados Over Thousands of YearsResearch in Honduras shows that humans began selecting for larger fruits with thicker rinds as early as 7,500 years ago—long ...
Fresh Del Monte Produce, a provider of fruit and vegetables, is acquiring a majority stake in avocado-oil producer Avolio in ...
Explore how Parmeshwar Thorat improved avocado farming in drought-prone Beed, Maharashtra, earning Rs 10 lakh per acre. Learn ...
India's beverage market is seeing a health-driven shift. Consumers are demanding low-sugar and natural drinks, boosting ...
Farmers in Sicily are facing a new reality: traditional crops are struggling, but tropical fruits are thriving. With ...
More U.S. and Hampton Roads restaurants are rediscovering beef tallow. Robert F. Kennedy Jr., the new secretary of health and ...
Agave, a succulent native to hot, arid regions, is a shapeshifter of sorts. It’s best known for tequila and mezcal, but it ...
As cruelty-free products become more popular in South Korea, vegan brands have started popping up, including Unleasha. The ...
From night vision to bone health, this essential vitamin benefits your health in more ways than you might expect.
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