On Tuesday the European Space Agency (ESA) launched a small bioreactor carrying genetically engineered yeast into space aboard a SpaceX Falcon 9 rocket. It’s part of a larger plan to develop in-space ...

French astronaut Sophie Adenot will take food from Michelin-starred chef Anne-Sophie Pic to the International Space Station ...

The first-ever meal eaten in space comprised beef and liver paste squeezed through a tube. Next year, ISS astronauts will be ...

Some of the restaurants that closed include the award-winning 21 Spices, a popular spot owned and operated by chef Asif Syed.

Za’atar Extra Virgin Olive Oil Spread created by Lebanese American Tina Chamoun impressed judges with its flavor and health ...

The entrepreneur behind the American brand that serves up scoops of ginger root, masala chai and garam masala ice cream, on ...

While celebrating International Yoga Day, it is essential to realize that yoga is not merely physical postures. Real yoga is a way of life characterized by conscious eating in terms of diet, emotions, ...

Additional spices and seasonings—cumin, sugar, cayenne pepper, cashews, turmeric, black pepper, coriander, and freeze-dried cilantro flakes— make up less than 1% of weight each, yet they are measured ...

To that end, they sent a sample of miso – a Japanese condiment made from cooked soybeans, salt, and a mold culture called koji that delivers a punch of umami – off to the International Space ...

On Earth, we just shake salt and pepper right onto our food, but in space, the seasonings are an issue. Without gravity, the salt and pepper's grainy particles float away rather than landing on ...

Posted: March 19, 2025 | Last updated: March 19, 2025 Tender, juicy sea clams are cooked to perfection, infused with a simple yet flavorful seasoning that enhances their natural oceanic taste.