Dominic Askew returned to a military post soon after retiring to open Smellin’ Smoke BBQ, which offers tender oxtails and pork belly burnt ends.

Foodies are flocking to a new destination for candied yams, shrimp and grits, chicken and waffles and other Southern ...

The aroma wafting through the air is a complex symphony – the savory scent of seasoned flour meeting hot oil, the earthy ...

At Southern Soul Barbeque on St. Simons Island, that moment happens for hundreds of devoted fans daily, many who’ve driven ...

Atlanta will host two March Madness Sweet 16 games at State Farm Arena on Friday, and one Elite Eight game on Sunday. Downtown Atlanta has plenty of dining options for fans who want to grab a bite on ...

Soul Food Carryout has opened in West Dayton, providing a new option to a community that doesn’t have many restaurants besides KFC, Domino’s and Pizza Hut. “Although we have fried fish and ...

This double-smoked bacon and collard greens recipe is a flavorful take on a classic Southern tradition believed to bring prosperity and good fortune in the new year. King Charles shows true colors ...

FOOD FOR THE SOUL ... THIS SMOKED SALMON, IT’S SMOKED IN HOUSE EVERY DAY. AND THEN WE HAVE THE GREEN BEANS WITH THE CANDIED YAMS. SO WE DO DIFFERENT SIDES AS WELL. LIKE I HAVE COLLARD GREENS ...

Tuscaloosa entrepreneurs have opened a new soul food cafe which is drawing big crowds to a corner on Skyland Boulevard in Cottondale that has housed popular restaurants for decades. Owner Tavarus ...

In 1959, Macon was blessed with an authentic southern soul food when H&H Restaurant was born. Founders Inez Hill and Louise Hudson (Mama Louise) opened the restaurant with good southern cooking ...

Collard greens and smoked turkey leg is a classic dish that brings warmth and comfort to the dinner table. I love how the smoky flavor infuses into the greens, creating a vibrant and savory experience ...