A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines. Smoked salmon ...

Rye bread is a versatile ingredient when it comes to making delectable sandwiches, from a classic ham and cheese to ...

Whether you're an established pro chef or a seasoned home cook, chances are there's at least one dish you tried making from scratch, only to end up completely regretting it.

Whether you prefer a hearty whole wheat loaf, a crusty artisan bread, or a soft sandwich option, making bread from scratch ...

For the first time in more than 80 years, Chinook salmon are swimming in the North Yuba River in Northern California thanks to an innovative wildlife program. The California Department of Fish and ...

The results from the Environmental Protection Authority (EPA) come as activists release images of fish carcasses and chunks washing up on nearby Bruny Island, as well as dead salmon dumped in skip ...

The U.S. Food and Drug Administration recently classified recalled Kirkland smoked salmon under a Class I recall, meaning these food items can cause “serious adverse health consequences or death.” ...

HOMESTEAD — Salmon farms normally occur in the fjords of Norway or Chile, not on the hot, humid flats next to the Everglades. But Atlantic Sapphire, a new type of on-land salmon farm ...

One of the great things about salmon fillets — beyond the taste — is that you can adjust your preparation style to suit the time of year. In late spring, for example, I might sear and serve ...

The smoked salmon in this omelette is accompanied by cream cheese into which cream, chives and Parmesan has been stirred. I used four eggs, but they were rather small; so opt for three if extra large.