Ingredients 1/4 cup red wine vinegar 1 garlic clove, grated 1 teaspoon finely chopped fresh oregano 1/2 cup extra-virgin ...

Charred romaine topped with sauteed shrimp, tomatoes, and crisp red onion is dressed with a spicy tangy Creole spiced ...

The James Beard recipient shared practical wellness insights and conceptualized a five-course meal that highlighted the farm’s first harvest of lettuce. With the dishes executed by Bulaceña chef ...

Ed Anderson The Iron Chef, who will return to host season 2 of the hit Food Network competition "24 in 24: Last Chef Standing," airing April 27, shared a great grilled option, plus a salad that's ...

Spend your free time in the sunshine, not the kitchen, with these easy spring dinner ideas perfect for any weeknight.

Each Tuesday of Masters Tournament week, past winners gather for the Champions Dinner at Augusta National Golf Club. The ...

Outback Steakhouse's three-course Aussie meal deal comes with an appetizer, entrée, and dessert for $15. The chain's offer is ...

They are: Shrimp Orzo Salad: Fresh spinach ... Shrimp Baguette: For $12.29, Shrimp, romaine lettuce, sliced tomatoes and a Cajun remoulade are served on a toasted French baguette.

Four decades and more than 10 million oysters later, the River North restaurant continues to attract a regular clientele of ...

"My grandmother used to make a Jell-O salad with cherries on a bed of lettuce and topped with a dollop of mayo. It was peak ...