Cover the pan with a lid or two tightly wrapped layers of aluminum foil and bake at 450 F for 50 minutes. Uncover and bake ...

Asparagus and steak—a classic combination for a delicious dinner. Cooking them together makes for easy prep and cleanup. In ...

Bar Keepers Friend is a popular cleaning product that dates back to the 1800s. But can it remove tough, baked on stains? We ...

Giada De Laurentiis released her first cookbook, and since then, she's published dozens more, each with a goal to help you ...

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The sheet pan meal has become the modern-day casserole ... denser ingredients such as potatoes and cauliflower can be cut into smaller pieces to cook more quickly. And there’s the option ...

(Notably, I left out Dutch ovens and sheet pans, but have covered those elsewhere.) Because there are so many different types of bakeware out there, I’ll note that a well-stocked kitchen should ...

The same logic can be applied to sheet pans. Sometimes you want some of the goodness left behind on your bakeware to burn on and create a protective layer on your sheet pans. If you’re roasting ...

Sheet pan dinners keep things simple—everything cooks together, and when it’s done, you’re left with just one pan to clean. These meals take minimal effort but still deliver solid, no-nonsense dinners ...

In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...