Discover the best Cracker Barrel menu items that longtime fans can’t stop ordering—from comforting Chicken n’ Dumplins to ...

Cheese’d up Reunion Sawmill gravy, served with goat cheese biscuits. buttermilk fried chicken bites, Jasper hot sauce, and assorted veggies and fruits. Geja’s Banana Cream Fondue.

The sawmill gravy that blankets these biscuits isn’t some pale, lumpy afterthought. It’s a velvety river of comfort, peppered with just the right amount of sausage and seasoning to make you consider ...

That sawmill gravy has been settling arguments and starting days right for decades. Photo Credit: Elice M. Some things are worth the journey, and Abe’s makes sure of it. Stepping inside feels like ...

According to Elvira's Cafe, biscuits and gravy orginated in Southern Appalachia in the late 19th century. During the lumber industry era, biscuits with “sawmill gravy” were considered a cheap and high ...

Preparation. If using a traditional oven, preheat to 425°F. If cooking on a woodstove, feed up enough in advance to get your oven good and hot.

This bacon gravy recipe is so good that you'll want to eat it with a spoon (no biscuits required)! With its crispy bacon bits ...

Sawmill Gravy. This is the creamy, white gravy that many people refer to as country gravy or sausage gravy—and it's a Drummond family favorite! In fact, ...

Gravy is the ultimate Southern comfort food, but did you know that there are different types of gravy? There's even one that you can eat for dessert.