Rochford prepared a St. Patrick’s Day meal for us with a menu close to her heart, dishes that her grandmother would make for ...

In the last week alone, I’ve had at least half a dozen press releases land in my inbox hailing Barbie-pink rhubarb as the ‘next big thing’ in food thanks to a huge explosion in demand.

Add 400g rhubarb (trimmed and roughly chopped into 1-2cm pieces), turn up the heat and cook for another 2-3 minutes, stirring as it cooks so the mixture starts to dry out. Remove from the heat ...

If you’re making this for children, you can use apple jelly instead of marmalade – and leave out the whisky For when you want a little sweetness. Leave out the whisky if this is for children ...

Rhubarb, a pioneering farm-to-table restaurant in Asheville, has permanently closed after 11 years in business. Fleer will continue to operate The Rhu, a casual cafe-bakery, and Rhubarb's Event ...