For Salmonella to thrive in poultry litter, it needs moisture, nutrients and an optimal temperature to thrive, and the ...

As Salmonella remains a pressing public health concern, poultry producers face evolving regulations and new challenges in ...

Avoiding some common mistakes when cooking chicken will not only make it taste better and have a better texture, but cooking ...

The Agriculture Department has since 2019 lagged in finalizing new standards for salmonella or campylobacter in meat and ...

Improve odor: Rinsing is thought to help eliminate any unpleasant smells associated with raw chicken, giving the impression of fresher meat. Clean the skin: People often rinse chicken to remove ...

According to the U.S. Food and Drug Administration ( FDA ), 2,023 cases of Great Value, Chicken Broth, sold in 48-ounce containers at Walmart, have been recalled. Each case includes six units of the ...

Kudos to FSIS and ARS for their work and proposing that poultry products “. . . contaminated with certain Salmonella levels and serotypes are adulterated. . . .” Implementing this rule should ...

Effective January 2025, FSIS will add broader Listeria species testing to all samples of ready-to-eat products, environmental and food contact surfaces, a move the agency expects will help provide ...

A recent study published in Epidemiology and Infection has revealed that a 2019 Canadian policy targeting Salmonella contamination in frozen breaded chicken products has significantly reduced the ...

Food Inspection Agency says the recall covers Compliments, Foremost, Golden Valley Eggs, IGA, no name and Western Family eggs ...

Dietary treatment is also a Salmonella intervention that can be combined with others, such as adding organic zinc and ...