The Bar at Willett, which serves inventive cocktails and small plates, was named a James Beard Award semifinalist in the "Outstanding Bar" category.

There's a seemingly simple, classic kind of hoagie at Liberty Kitchen that somehow became an instant, viral sandwich.

The franchised health food restaurant serves health-focused items such as poke bowls, açaí bowls, wraps and toasts, as well as drinks such as cold pressed juices, smoothies and wellness shots.

Celebrate St. Patrick’s Day with this amazing kale salad—healthy, delicious, and incredibly easy to make! 🥗💚 If you're looking for a nutritious and flavorful salad that everyone will ...

Ordering takeout might be easy, but homemade meals have their own kind of comfort. These Italian recipes bring classic flavors right to your kitchen without the need for a restaurant menu. With simple ...

It is said that cooking with mushrooms was first mentioned in a 13th-century French cookbook. As late as the 19th century, writer and gastronome Alexandre Dumas said, “I confess that nothing ...

It’s not necessary to wait for St. Patrick’s Day to enjoy a hearty bowl of colcannon, but if you’re celebrating the holiday, this mash is a great accompaniment to stew or corned beef.

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...

If dinner feels like a daily puzzle, 33 easy chicken recipes are the cheat code. No weird techniques or obscure ingredients—just simple, practical meals that work. These recipes cover everything from ...

For the roasted chickpeas and tomatoes, preheat oven to 400 degrees and line two baking sheets with parchment paper. In separate bowls, add tomatoes and chickpeas and divide salt, black pepper, garlic ...