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At first glance, the vibrant, pink stalks look almost like sunburned celery, but rhubarb is in a category of its own.

In some home gardens, rhubarb is a tell-tale sign of spring. Once established, the bright pink stalks come into season in ...

Rhubarb, a pioneering farm-to-table restaurant in Asheville, has permanently closed after 11 years in business. Fleer will ...

Oak View Group today announced the merger of Rhubarb Hospitality Collection (RHC), international leaders in premium ...

Rhubarb is having a moment right now. With its distinctive taste featuring in everything from vodka and gin to hot cross buns, it's little wonder that demand for the humble ingredient has skyrocketed.

Rhubarb is a firm favourite amongst British gardeners to grow in their gardens. The popular plant produces an abundance of succulent stalks every year if properly tended. Whilst its green leaves are ...

Rhubarb and custard fans will also adore this creamy concoction. A friend recently gave me a considerable amount of rhubarb. I froze most of it, but this delicate dessert is a delightful way to ...

Rhubarb, a pioneering farm-to-table restaurant in Asheville, has permanently closed after 11 years in business. Fleer will continue to operate The Rhu, a casual cafe-bakery, and Rhubarb's Event ...