Veggie chips are a great alternative to potato chips and can easily be made at home. Take a look at our tips for how to cook this tasty snack.

Fiber content and tough textures can make some raw fruits and vegetables difficult to digest if you have Crohn’s disease or ...

Similar to Mexican salsa, sambal is a staple of Indonesian cuisine, beloved for its bold heat and fresh flavors. Sambal ...

Consuming raw milk can make people very ill, particularly those with weaker immune systems, such as children, older adults, pregnant people, and immunocompromised people.

But there’s no evidence for that. Plus, raw milk is risky because it can contain bacteria like Listeria and E. Coli, which can make you really sick. Pasteurization kills those and other bacteria.

Vegetables can be a surprisingly good source of protein as well as vitamins, minerals, and fiber. Protein is an essential nutrient that our bodies use to build and maintain tissue. Here is a list of ...

Lancaster and Morrison agree that both raw and cooked veggies should be an important part of our daily diet. “It doesn’t matter how you include them, it’s more important that you do and you ...

The Not-So-Appetising Truth About Raw Salads Below are a few hard facts about raw salads that often people ignore. Food Poisoning Risks are Real: Raw veggies can be a breeding ground for nasty ...

Also: Google's latest chip is all about reducing one huge hidden cost in AI And they show off how the raw power of Nvidia chips plays a large part in AI as a field.

One cup of cooked or raw broccoli, Brussels sprouts, or cauliflower counts as one cup of vegetables, and two cups of leafy vegetables, like kale or arugula, count as one cup of vegetables.

Nutrition I ate only raw fruits and veggies for 3 months and lost 77 lbs. — how I beat cravings By Diana Bruk Published Feb. 17, 2025, 4:25 p.m. ET ...