Loropetalums have a bold beauty in landscapes that I admire, but I’ve noticed that the traditional, large varieties can ...

The naturalistic style of chaos gardening lends itself to a more relaxed approach where it's fine to mix ornamental edible plants in with flowers. In fact, it's actively encouraged to get the most out ...

Versatile leafy greens can be braised, sautéed, or enjoyed raw in salads. Here's how to select and cook common winter greens ...

Not as culinarily enticing as sweet basil because of its heavier camphor component, you can still use its leaves to make ...

Arugula is a fantastic way to bring spring flavor to your dishes! Try these arugula recipes year-round, featuring salads, ...

Immerse yourself in the beauty of an artfully designed plate featuring a delicate purple flower surrounded by lush green leaves, blending elegance with nature’s charm.

This time of year, my choice of salad leaves skews toward sturdy chicories (radicchio, endive, escarole), reliably crisp romaine hearts and more peppery greens like watercress or arugula.

It’s served cold with homemade cheese, candied walnuts, and arugula leaves,” shares chef Parth Gupta. At Ronil Goa, the Burrata with heirloom tomatoes, strawberries, and basil-chilli honey is ...

Much like the first movie adaptation, The Color Purple leaves out a very important part of the book: Celie and Shug’s queer relationship. The flirtation is still there, and there’s chemistry ...