Pan-seared in a skillet for a caramelized crust and dripping in an herb and garlic infused butter sauce. This is one of the easiest, and my favorite, way to cook pork chops. Use thick bone-in pork ...

with tender medallions of pork covered by a silky, lemon-wine sauce. Each piece is lightly browned, offering a golden crust that contrasts beautifully with the vibrant green of steamed spinach.

Made in under thirty minutes, this cozy pork chops with apple butter recipe has tender meat in a sweet and savory sauce that ...

with tender medallions of pork covered by a silky, lemon-wine sauce. Each piece is lightly browned, offering a golden crust that contrasts beautifully with the vibrant green of steamed spinach.