1. Set the oven at 350 degrees. Very lightly oil a 9-inch-by-5-inch loaf pan. Line the pan with parchment paper, pressing it ...

Dessert: Immerse yourself in simplicity and pleasure with our plain cake, a recipe that is as easy to make as it is delicious ...

If you’ve ever looked at a marble cake and wondered how those chocolate and vanilla swirls come together so perfectly, ...

Some of my favorite recipes don’t come from a trendy blog or a shiny cookbook—they come from a handwritten note tucked into a ...

My new favorite cake has a judgy name. “It’s called lazy daisy cake,” my friend Ursula Reshoft-Hegewisch said as she handed ...

Out of baking powder? It's going to be okay! Try one of these best baking powder substitutes that will work in a pinch.

17."If you don’t have any cornstarch, and you need a thickener right now, a little bit of flour and water mixed into a slurry ...

For that, you’ll need to stick to the classics: Nigella uses only sugar (both caster and demerara, though I’ve achieved a ...

You mix either fresh-boiled mashed spuds or last night’s mash with flour and baking powder, adding butter or milk if you want ...

Get the recipe: Healthy Flourless Lemon Poppyseed Breakfast Cake Bringing you the best vegan waffle recipe to satisfy all ...

Mary Berry says that with one 'surprise' ingredient, a simple cupcake can be transformed into a 'spectacular' showstopper ...

The USDA’s Food Price Outlook reports egg prices increased 53% over the past year, and prices are predicted to continue to ...