You're also getting more out of what is usually a single-use jar, which means it takes longer to end up in the trash. Reducing waste is a helpful measure against overcrowding in landfills, and using ...

This entire recipe - from the potato gnocchi itself to the sun-dried tomato pasta sauce - is completely vegan, but you likely ...

Matteo Salvatori and Emiliano Santoro review Italian recipes cooked by American influencers in mock accents and then give a verdict at the end of their videos. And they turned their attention to ...

Professional chefs spend their waking hours streamlining workflows and finessing techniques to create the meals we enjoy.

Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making ...

When David Chang recommends a kitchen product, I take note. Enter: Kitchen Gizmo’s Snap N’ Strain Clip-On Colander that ...

When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

Add the vegetable oil, allspice, oregano, cinnamon, chilli flakes, honey and a generous pinch of salt to a medium roasting ...

Beef: Look for a quality beef cut like boneless New York steak, ribeye, or top sirloin about 1-inch thick. If you’re feeling ...

which is then thickened and emulsified with more pasta water and Parmesan. The tubular shape of the rigatoni makes for super satisfying bites, with sauce clinging to both the inside and the outside of ...

It can be annoying when pasta comes out undercooked or overcooked, which is why following this method will save you a lot of hassle.

There are few meals as universally loved as spaghetti, but cooking it the traditional way requires a lot of dishes. You need one pot for boiling the pasta, a pan for the meat, another for the sauce ...