Tenders tie up at the processor’s docks, where a tube sucks salmon out of the hold and pumps them into a room-sized vat of slush ice, where they “rest” for six to eight hours to let their muscles ...

Rice is also a hot spot for microplastics. A University of Queensland study found that for every half cup of rice, there are ...

Why Did The 'Great Dying' Last for Five Million Years? Science May Finally Have The Answer The Great Dying has remained a captivating topic for experts. However, some aspects of this event remain ...

Fijian plants stop rival ants from fighting by creating separate chambers inside them. This keeps peace and benefits both ants and plants.

An infrequent but troublesome problem in East Texas ponds is blue-green algae, or cyanobacteria. These microscopic aquatic ...

Lentils are a nutrient-dense food that boasts many health benefits. For instance, lentils are a good source of protein, ...

Bright reds and yellows aren’t just eye candy—they’re behavioral nudges engineered to make ultra-processed foods irresistible ...

A dinosaur fossil has been found in an unlikely way in an unlikely place, a hole drilled under the parking lot of a Colorado ...

One San Francisco-based company aims to find a sustainable alternative by creating plant-based salmon, and with its recent ...

Starting next year, farmlands in Blackford County will begin producing energy instead of crops. It’s apart of the Blackford ...

Real Parmigiano-Reggiano isn't a vegetarian product, due to the use of rennet during production. Alarmist headlines like to ...