In Punakha, efforts are underway to revive the district’s cooking oil self-sufficiency. The district administration is ...

Many Bengaloreans are embracing zero-waste cooking. They make delicacies using food scraps including watermelon rind, potato ...

Mustard oil, rich in essential nutrients, antioxidants, and fatty acids, is used for promoting hair growth and treating bald ...

Researchers at IIT Guwahati have identified a beneficial bacterial strain in Panitenga, a traditional Assamese fermented food ...

Jackfruit, rich in nutrients and low in calories, serves as an excellent meat substitute. This guide details a recipe for Kathal Cutlets, highlighting ...

Researchers from the Indian Institute of Technology Guwahati have analyzed Panitenga, a traditional fermented food from Assam ...

Ring in the harmonious blend of mindful living, nature’s bounty, and nourish your body, mind and soul this Ugadi ...

Researchers from Indian Institute of Technology (IIT), Guwahati have analysed Panitenga, a traditional fermented food from Assam, to identify beneficial bacterial strains with potential industrial ...

Adding these healthy, diabetes-friendly recipes to your menu will make it much easier to manage your blood sugar without ...

While the potatoes are still hot, add to a bowl with the garlic, chilli, mustard seeds, cumin, turmeric ... This is a lightly edited extract from Everything is Indian by Justin Narayan with Nicholas ...

Mix the maple syrup, sugar, Vanilla extract and oil in a separate bowl ... Finally, temper it with mustard seeds, curry leaves, whole red chillies, and a pinch of asafoetida.