Stews are a staple in African cuisine, where mustard seeds are indispensable. When added to stews, these seeds burst out ...

Fancy Foods Show, hosted by the Specialty Foods Association, returned to the Jacob K. Javits Convention Center in New York.

Invasive mustard plants have taken over the hills around LA. Some folks are taking a creative approach to getting rid of them. Local designer Erin Berkowitz, a clothing line called Older Brother, and ...

The mustard plant is most well known for its tiny, yellowish seeds that produce one of the most popular condiments on Earth, mustard. But for centuries, a range of cultures have used the plant’s ...

Mustard oil comes from the seeds of mustard plants. Like other vegetable oils, it may possess some health benefits. However, certain components of mustard oil may cause health problems. People ...

Immigrants living in the United States inevitably miss a piece of home that can’t be found abroad. A new program at the ...

Mustard seeds have a bold, sharp, tangy flavor with mild spiciness and bitterness. Their taste can vary based on preparation; whole mustard seeds offer a milder flavor, while ground mustard seeds have ...