Coffee culture in New Orleans, Louisiana, can be likened to DNA's double helix. One side of the helix is held in up by coffee, the other by chicory. So intertwined is the blend of coffee and ...

“The French began using chicory root blended with coffee in the late 17th century and it made its way to Louisiana through ...

This sweet dessert, which is a deep-fried dough square covered in powdered sugar, was first introduced to Louisiana in the ... which is a blend of milk, coffee and chicory (made from roasted ...