There are between 400 and 500 species of violets worldwide, spanning colors from blue, yellow, white, purple, to orange, ...

A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines.

Lettuce may be a staple for green salads and garnishes, but it's also very delicate ... Head lettuces can last a while, but leaf lettuces often spoil quickly, giving you the unpleasant job ...

Using prepared, rinsed, and dried lettuce leaves, romaine or butter lettuce works well. Place leaves onto a plate. Scoop the chicken and vegetable mixture into each lettuce leaf, and sprinkle with ...

There’s a common misconception that a diabetes-friendly diet is all limp lettuce leaves and joyless sugar-free biscuits ... Next, pan fry the sliced onion (saving a few slices for garnish) and drained ...

If your diet is lacking in vitamin K, ahead you'll find nine foods high in vitamin K. Parsley delivers a jumbo dose of the ...

Alternatively, wrap it in lettuce or kale leaves for a gluten-free bite ... Spoon a layer of salmon salad over the greens.

The salmon salad can be prepared up to one day in advance. When ready to use, spread it on bread for an open-faced sandwich ...

Boil the ham bone with bay leaf, salt and pepper ... Serve with French dressing on lettuce. Garnish with a dash of chili powder. If you decide to try one of these lost recipes please send us ...

Traditional niçoise salad recipes aren't vegan, but it is possible to make a plant-based version with a few simple swaps.