What's more comforting than a gratin to warm up when the temperatures drop? Today we invite you to cook curly kale.

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Kale is a nutritious leafy green that is featured in many healthy recipes. Take a look at common mistakes you might be doing ...

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1 Place the peas in a heatproof bowl and cover with freshly boiled water to defrost. Leave for a few minutes then drain. Tip ...

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Blend fresh kale leaves with garlic, pine nuts or walnuts, Parmesan cheese (optional), olive oil, salt, and pepper until ...

A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines. Smoked salmon ...

Place the kale in a bowl. Sprinkle about 1 teaspoon of olive oil, 1 teaspoon of lemon juice and a pinch of salt over the kale ...