Plant herbs and flowers like dill, thyme, nasturtiums, and marigolds near your cabbage. "Bug-repelling plants can deter ...

"Kale is popular for its health and versatility, and because it can be consumed raw, baked, blended or sauteed," says Caroline Susie, a registered dietician and national spokesperson for the Academy ...

Move aside, kale, because it’s seaweed’s turn to be the hot, nutritious green. After all, it’s extremely nutritionally dense, a regenerative crop, only needs sunlight and sea water to grow ...

Q: Is it too late to plant kale, spinach, and similar cool season crops? It is both too late and too early to plant cool season crops such as leafy greens, broccoli, and other similar vegetables.

Climate change is silently sapping the nutrients from our food. A pioneering study finds that rising CO2 and higher temperatures are not only reshaping how crops grow but are also degrading their ...