Lentils, essential in vegetarian and vegan diets due to their high protein content, promote muscle repair, immune function, ...

Lentils have quickly been climbing the ranks in my weeknight meal rotation. Most varieties take less than a half-hour to cook ...

This Indian-inspired curry brings together tender chicken thighs, creamy coconut milk, and warming spices for a deeply ...

This coconut lentil curry recipe uses red dry lentils, which break down quickly and create a soft, stew-like texture that complements the rich, Indian-inspired flavors. Yellow lentils could be a ...

I’m referring to dal (also spelled dahl), an Indian term for dried ... To make my version of dal, red lentils are simmered in a stock mixture flavoured with curry powder, shallot, ginger ...

For Swetha and Venkat Raju, selling dosas at their daughter’s lemonade stand turned into a lucrative pop-up restaurant side hustle, Brooklyn Curry Project.

Pongal has its ancient roots in South Indian culture, centuries ago. It was first prepared as an offering to deities in ...

A new addition to downtown San Rafael brings the bold, aromatic flavors of South India to the local dining scene. Suvai Taste of India, which opened in late November, showcases a broad menu of ...

Either the URL was mistyped or the page may no longer be available ...

Priyank Patel is opening a new Indian-Mexican fusion restaurant in Salisbury, Maryland called The Twist Indian Grill. This ...