On our second anniversary, we look back at our inaugural subject: the Paul Koretz Westwood Greenway, which is gearing up to ...

I received an email from one of my readers about her Rhubarb or Rheumrhabarbarum. It seems that the stalks on her rhubarb were as thin and weak as they haveever been. Her rhubarb normally does well ...

This rhubarb relish offers a tart, savory twist, using balsamic, fennel, and basil. The recipe highlights sustainably-grown local ingredients and can top various dishes, providing a creative way to ...

Wisconsin Public Radio Rhubarb’s sturdy stalks and broad leaves are a telltale sign of spring in many Wisconsin backyards. A ...

While fruits are recognized in the botany world as anything that contains seeds, the term “vegetable” is a little more ...

Two Asheville service industry workers detail their experiences searching and holding onto jobs in Tropical Storm Helene's ...

Rhubarb is a firm favourite in the kitchen, with a range of sweet and savoury dishes that can be made with the versatile ...

Rhubarb is straightforward to grow. It requires full sun and grows to be 2 to 4 feet tall with large leaves. As it does need ...

This recipe from Sarah Kieffer has tips on getting the ideal crust-to-filling ratio and how to ensure your rhubarb desserts ...

When our favorite celebrity TV chef recently posted a strawberry-rhubarb dessert recipe, we thought it would be fun to try baking it.

Gardeners should "never remove all the stems from a plant", but instead, leave some on to "feed" what's still growing. Come autumn, the leaves on rhubarb plants will rapidly droop and turn black.

Rhubarb needs full sun with fertile, moist, well-drained soil. Find an isolated spot where roots won't be disturbed, where they have room to spread. You can plant in spring or fall.