Making this pork green chili recipe is easy and doesn’t require much hands-on time. Here’s how to do it: Heat the Oil : In a large stockpot, heat the 3 tablespoons of olive oil over medium heat.

brought a recipe for homemade pork chili verde to the restaurant nine years ago, owners Phil and Maryjane Kline knew they had struck green gold — passing on the spicy sauce made with tender ...

There’s a plethora of chili recipes to explore, from quick-cooking Instant Pot pork versions ... and fresh chiles, plus green tomatillos, the same veggie in salsa verde, as a base for the ...

The fattiness of pork is cut through by finishing the dish with a tamarind paste, sliced green chillies and garlic, and it’s normal to serve a sliced, pickled onion salad with it as well.