This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...

A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines.

A light and citrusy salad of warm-smoked salmon is the centerpiece of these open-faced sandwiches, or tartines.

These delicious new recipes enhance salmon’s rich flavor and versatility, making them perfect dinner options for every day of ...

For those who prefer their seafood uncooked, the ceviche presents chunks of firm white fish “cooked” in citrus juice, ...

Phil’s Fish Market & Eatery in Moss Landing isn’t just a restaurant – it’s a pilgrimage site for anyone who takes their seafood seriously. The unassuming blue exterior of Phil’s Fish Market & Eatery ...

Looking for a mouthwatering yet fuss-free dinner option? Let me introduce you to my Asian Baked Salmon recipe! With a ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the ...

There's nothing more boring than following the same ol' salmon recipe every week. Shake up mealtime by exploring some traditional dishes from across the globe.

Originating from Hanoi, this iconic dish features fried fish marinated in turmeric and dill. Typically, firm white fish such ... stir-fry shrimps from China, and Finnish salmon dish loimulohi.

PINE BELT, Miss. (WDAM) - Brought to you by Farm Families of Mississippi. Drain the salmon, remove and discard the bones and skin. Mix the salmon, celery, onion, eggs, salt and pepper in a large bowl.