McDonald's has been around a long time, long enough to have gone through many mascots. At one point, McDonald's even had a ...

A friend and I set out on foot to eat and drink our way through a happening neighborhood the other day. We downed black and tans over fish tacos in an old-school Irish pub. We sampled tart cherry ...

For families planning a full day of lake fun, Marina Station offers more than just the floating water park. A clean, sandy ...

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‘Fried’, ‘chicken’ and ‘sandwich’: three alluring enough words on their own; together, they promise pure, unbridled pleasure. And, frankly, that’s the only kind of pleasure I’m ...

Sigmon’s last meal was four pieces of fried chicken, green beans, mashed potatoes with gravy, biscuits, cheesecake and sweet tea. The manner of the execution is the first across the US since ...

It’s an open secret among the Royal Family, celebrities, VIPs and high-flyers: London’s Heathrow has a private terminal. But for everyone else, the gated entrance off Terminal 5 has been a ...

From classic mutton haleem to chicken variations ... of spices and texture that pairs well with its signature garnish of fried onions and cashews. The haleem in Paradise is available during ...

Pork jowl or chicken satay skewers start things off right, as do ulam bendi with charred okra, and steamed eggplant with sambal and dried shrimp.” Restaurant Ki, Los Angeles: “Chef Ki Kim’s ...

Americans love fried chicken so much it's easily one of the cuisines most uniquely synonymous with the United States, like peanut butter and jelly, cheesesteak, apple pie, cheeseburgers, and so on.

On Saturday nights, at Sorekara in Baldwin Park, you will find executive chef/owner William Shen and his team in service, delivering an experience comprised of nature and art and things grown in ...

November 25, 2024 • Books We Love returns with 350+ new titles handpicked by NPR staff and trusted critics. Find 12 years of recommendations all in one place — that's nearly 4,000 great reads ...