Frontiers1y
Relationship of environmental factors in pond water and dynamic changes of gut microbes of sea bass Lateolabrax japonicus
2021; Chen et al., 2022). Sea bass Lateolabrax japonicus is an important farmed fish in China. In 2021, the production of the farmed L. japonicus in China exceeded 199,000 tons (Fisheries Bureau of ...
Frontiers2y
Seasonal variations in microbial diversity and metabolite profiles of the gut of sea cucumber (Apostichopus japonicus)
Sea cucumbers were collected from Rongcheng Swan Lake (Weihai City, Shandong Province, China, 122°59’E, 37°36’N) in November, 2019 (autumn, the seawater temperature was 16.8°C); January, 2020 (winter, ...