Beets are well-known vegetables, appearing in dishes such as cooked, roasted, or pickled borscht, and salads. But can you eat ...

When I was growing up, my parents never, ever served cooked carrots for dinner. Nor were they even mentioned as a possible vegetable option. They were occasionally included in soups or stews but that ...

In a large bowl, combine 1/3 cup olive oil, the lemon zest and juice, horseradish and parsley. When the vegetables are tender ...

Including leafy greens like spinach in your daily diet is a great way to up your vegetable intake. But there’s no need to ...

That dish taught me something fundamental: raw produce, when treated with care—properly washed, dried and cut — and paired ...

Some foods, such as carrots, spinach, broccoli, bell peppers, garlic, tomatoes, and nuts, are more nutritious when eaten raw.

This weekend, the FDA announced that two types of Savage Pet raw cat food are being recalled for potential contamination with Highly Pathogenic Avian Influenza (HPAI) H5N1, commonly known as bird flu.

Raw amla offers the highest vitamin C content ... oranges, beetroot, and carrot slices in water overnight. Another traditional probiotic drink, Kanji, is made by leaving these ingredients in ...

Travis Gettys is a senior editor for Raw Story based in northern Kentucky. He previously worked as a web editor for WLWT-TV and a contributing writer for the Kentucky Enquirer, and he also wrote ...

For example, weight stigma promotes the idea that individuals must "control" their weight, often leading to harmful eating behaviors and distorted thoughts about food, exercise, and body image.

Eating large amounts of carrots can subtly change your skin tone due to beta-carotene, a pigment that accumulates in the skin, according to experts. Consuming about five medium carrots daily may lead ...