Arrange the stuffed peppers upright in a baking dish. If needed, use crumpled foil or a muffin tin to keep them from tipping ...

Food is the one thing that binds us together across generations, no matter the title or social status. Even history's most ...

We asked chef and aphrodisiac cookbook author Diane Brown if she could send us another one of her romantic party plans.

Roadside stalls that come up across the city during the holy month offer tempting season’s special dishes including haleem, ...

While the spiritual significance of Eid takes precedence, the culinary traditions play a crucial role in celebrating this ...

Jamshedi Navroz falls on March 21. Parsis in Hyderabad and Secunderabad have already spring-cleaned their houses and are ...

Nowruz or the Persian New Year is a time of celebration renewal, and family gatherings, often accompanied by delicious traditional foods. Here are 8 traditional foods that you must try this Persian Ne ...

Many of our galleries curate recipes or guides from a variety of sources which we credit throughout the content and at each link. "They all have the same basic ingredients," says Portland's St ...

The last several columns have focused on eggs, or rather a lack of eggs. The best substitutes and how to bake without them.

In Plant Power, Professor Luigi Fontana explains everything you need to know about plant-based diets, including the science that confirms vegetables are key to healthy longevity.

Start by preheating your oven to 400° and lining a baking sheet or Dutch oven with parchment paper. Sally says you can also use a cast-iron skillet for this because it helps crisp up the bottom crust ...

I wanted to cook a recipe of rice and dates that ties me to my Iranian roots. Just one problem: I had no idea what I was ...