One day’s production for a high-producing dairy cow yields 4.8 pounds of butter, 8.7 gallons of ice cream or 10.5 pounds of cheese. On any given day, one in eight Americans will eat pizza. Farm and ...

Though it has seen a significant drop in consumption during the 21st century, as plant-based alternatives became the norm, cow milk might be making a return. Dairy milk has long been ceding market ...

Raw cheese made with milk from dairy cattle infected with bird flu can harbor infectious virus for months and may be a risk to public health, according to a new study from researchers at Cornell ...

Cow’s milk: The OG (with a few caveats ... but at least now you’ve got the facts to back up your coffee conversations.

A new H5N1 bird flu mutation has appeared in a cluster of infected dairy cows. It's a genetic change that scientists say could not only make the virus more lethal, but increase its spread between ...

Dairy farms have expanded steadily since the 1970s and now compete for economic strength with beef cattle operations.

CLARISSA, Minn. — About 950 head of milk cows put out about 64,000 pounds of milk every day at Twin Eagle Dairy, near Clarissa in central Minnesota. This May will mark 100 years since Pat ...