Change humble-tasting lentils into a star attraction with the addition of an ensemble cast of flavourful ingredients.

If you want a from scratch chili recipe, look no further. This homemade chili is the perfect comfort food or to feed a crowd ...

Sauces are an easy way to take your taste buds on a world tour, as every country has its own unique sauces with distinct ...

The San Francisco-based celebrity chef shares some of his signature recipes for chicken, steak, mussels, sausage hot dogs, ...

She sneaks sake, soy sauce and ginger into her Italian Wedding Soup, a dish she learned from relatives on her grandmother’s ...

The Welsh Rarebit we make today probably has little in common with the original dish, first called Welsh Rabbit, that was conceived in the first half of the 18th century among Wales’ peasantry. Even ...

This baked ziti recipe features spicy Italian sausage, a quick vodka sauce, and lots of cheese in this weeknight-friendly ...

By Melissa Clark Eric Kim’s sheet-pan japchae.Credit...Johnny Miller for The New York Times. Food Stylist: Rebecca Jurkevich.

Adding a kiss of char to broccoli is roasting taken to the next level. Broiling or grilling imparts an enticing smoky flavor, ...

I became a crab cake snob after my youngest daughter moved to Baltimore. I love Maryland crab cakes; the best have big lumps ...

Our round-up of irresistible banana bread recipes from classic to creative features renditions topped with streusel, infused ...

Don't settle for bland, boring pasta! Kick you lackluster spaghetti sauce up a notch with a tangy condiment you likely ...