Instant Pot Collard Greens (with Bacon). Tender greens and smoky bacon, ready in 30 minutes, thanks to pressure cooking. I don't have the time for low and slow on a busy weeknight. That's where my ...

Collard greens belong to the cabbage family along with other vegetables like kale, broccoli and ... So, that's where the Instant Pot comes in for cooking collard greens in a fraction of the ...

A pressure cooker, slow cooker and rice cooker in one, this tool can help you get dinner on the table fast if you know how to ...

Leafy greens are culinary chameleons that can adapt to several cooking techniques and add instant depth to any meal ... more fibrous greens like kale and collard greens so they are easier to chew in ...

These collard greens are great to make for a dinner party when you need to keep your oven and stovetop free. Peanut butter lends its nutty, creamy texture to this hearty one-pot chicken and greens ...

Heat olive oil in a 6-quart pot over ... Add collard greens and sauté 2 minutes. Add salt, pepper, garlic powder, onion powder, thyme and apple cider vinegar, and cook 2 minutes more.

A cook told me they cooked the collard ... earthy greens often punctuated with the tang of vinegar, these were slightly sweet and nutty. Back in my Portland kitchen, I made a pot of collards ...

She creates and fine-tunes recipes ... types of kale, which can all be used interchangeably. Massaging is a technique that tenderizes heartier, more fibrous greens like kale and collard greens ...

Both leaf and stem are edible, although the stems are best chopped into small pieces so they can cook at the same ... more fibrous greens like kale and collard greens so they are easier to chew ...