Citrus fruits are more than just a burst of tangy flavour—they offer many health benefits that make them a valuable addition to any diet. Oranges, lemons, tangerines, limes, and grapefruits are ...

While many people enjoy a hot cup of coffee or an iced latte in the morning, others, including myself, prefer a cold, crisp glass of orange juice to start the day. Known for the hefty dose of vitamin ...

This includes the Citrus genus, whose members (such as oranges, grapefruit, lemons and limes) are cultivated worldwide.

These are thought to originate in Tangiers, Morocco, where they earned their moniker. Furthermore, there are many hybrids of, or crosses between, mandarins and other members of the Citrus genus.

They actually have their own genus, Fortunella, and are not a member of the citrus genus, according to Elizabeth Schneider in “Uncommon Fruits & Vegetables: A Commonsense Guide.” ...

Citrus is a popular type of fruit that is a rich source of fiber, minerals, and vitamins. The fruits grow on flowering plants in the Citrus genus, native to tropical and subtropical parts of Asia ...

Oranges and a range of other citrus fruits are being decimated by an incurable disease, a lethal, bacterial infection known as "citrus greening"—or Huanglongbing.

This work provides a new evolutionary framework for the genus Citrus. The origin, evolution and domestication of Citrus and the genealogy of the most important wild and cultivated citrus varieties.

Unlike plants of the citrus genus, these hardy oranges are deciduous in nature, and the fruits have a fuzzy down on the outside of the skin, much like a peach.