Get ready for a month of mouthwatering, plant-powered goodness! Starting on February 1, we’re bringing you 30 exciting vegan ...

Snag a carton of these dairy-free milk varieties next time you’re at the store. Oat milk is our non-dairy go-to for dunking cookies, blending smoothies, and everything in between. Who knew that this ...

The information below includes their latest line up and their most recent recipe made with oat cream-based shreds. Ingredients: gluten-free crust (water, tapioca starch, rice flour, potato starch, ...

Perfect for Suhoor or a wholesome snack during Ramadan! This easy, no-fuss recipe combines oats, bananas, milk, peanut butter, and seeds in one baking dish. Mix, bake, and enjoy a nutritious, ...

These tandoori chickpea wraps have become a lifesaver in that department. What I love most about this recipe is the balance of flavours and textures. The combination of spicy chickpeas ...

Chickpea flour offers gluten-free folks a worthy alternative to wheat-based flour. Here are 12 delicious ways to use chickpea flour when baking or cooking.

Preliminary research suggests that chickpea and pea tempeh may help offset the health risks of the Western diet, such as obesity, fatty liver, hyperlipidemia and diabetes. The challenge Xiao faces ...

Coconut Flour comes from the dried Coconut which helps to control the inflammation and improves the digestion. Oat Flours are made from the good ... which helps to control the glycemic Index of Body.

Serve warm, sprinkled with cumin and harissa and salt on the side. Cook's note: Kalinti, or Moroccan chickpea flour-and-egg tart, is a popular street food. It’s similar to socca, the chickpea flour ...

(This is optional, this will just give the bread and fruit a really juicy burst). While these soak, add the porridge oats, oat bran, baking agents and nuts in a mixing bowl and combine. Mix the ...