Heat a generous drizzle of oil in a large pan over medium heat. Add the onions and sauté for about eight minutes, or until they soften and turn lightly golden, stirring occasionally. Then, incorporate ...

While we are still feeling the cold winds, reminiscent of our Storrs winters, the sun is poking out more and more.

Lee Schulman, owner of Old Vinings Inn, was happy to share this recipe, the creation of executive chef Chris Lee and then-general manager Tara Madar. “Our guests love this dish because of the light ...

Seco is a trick to make even the toughest meat yield, to coax lusciousness out of less-than-perfect ingredients. Submerged in ...

Related: The Best & Easiest Way to Make Perfectly Cooked Shrimp, According to Ina Garten ...

Staples: olive oil, onion, salt and black peppercorns.

Brunchin’ With A Purpose” is an upcoming fundraiser benefitting This Is Life, a nonprofit dedicated to supporting ...

Discover the rich flavors, health benefits and historical charm of this gourmet dish, inspired by Princess Helene von ...

Salty umami meets tangy sour in Ali Slagle’s new miso-butter chicken with grapefruit.

Soup freezes well. It works as lunch, dinner, appetizer or snack, in a bowl or mug, with multiple garnishes or standalone.

EASTON, Pa. - A popular, family-run dining establishment - serving up tacos, tostadas, enchiladas and other Mexican ...

Inspired by the viral lobster bisque pasta, we've rounded up five easy ways to hack common Trader Joe’s items. From salad ...